Valerie was our Chef of the Week on November 18. The banana-peanut butter-tortilla concoction she shared was delicious!Banana in a Blanket
Ingredients: 1 whole wheat tortilla, 1 T reduced-fat smooth peanut butter, 1 medium banana, 1 t maple syrup or honey, 1 T cereal (optional)Instructions: Lay tortilla on plate. Spread peanut butter evenly on the tortilla. Sprinkle cereal over peanut butter. Peel and place banana on tortilla and roll the tortilla. Drizzle maple syrup or honey on top.
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